Rejected third alternative title: “So a Priest and a Rabbi Walk Into a CASTLEBAR…”
The next day we left
Later on we arrived in Derry (sometimes known as
I wonder what happens if you order an Irish Car Bomb in
(3/4 pint Guinness® stout
1/2 shot Bailey's® Irish cream
1/2 shot Jameson® Irish whiskey
Add the Bailey's and Jameson to a shot glass, layering the Bailey's on the bottom. Pour the Guinness into a pint glass or beer mug 3/4 of the way full and let settle. Drop the shot glass into the Guinness and chug. If you don't drink it fast enough it will curdle and increasingly taste worse.)
For the next several days, we stayed in a self-catering cottage near Castlebar. This was really awesome, because our cottage was a delightful refurbished thatch-roofed traditional Irish home. We got our own wood-burning stove and a huge supply of turf (also known as peat), which smells wonderful when burned. Uhh what else. There were fields of cows directly next to our cottage, separated only by 4-foot-high stone walls. There was a bed set into one wall, hidden by a closet-door-sized curtain. There were two beds (used by my sister and I) on a “second floor” that was actually more of a catwalk, and it was totally open to the sitting room and kitchen – all one big, connected area. I also applied something I learned during my WWOOF experience for the first time: making yogurt! It’s incredibly easy.
- Boil milk, to sterilize.
- Allow to cool to “not-painful to the touch” temperature.
- Add plain yogurt as a starter culture.
- Allow to sit overnight at a constant, warm temperature, such as that provided by a cast-iron woodstove full of embers.
- Stir up, cool in the fridge, and enjoy!
You can go more detailed, if you want – use candy thermometers and hotplates and such to get the ideal temperatures – but this worked like a charm.
Anyway, there are two interesting things from this time near Castlebar. First, we went to
Second, Castlebar is very near where some of my ancestors lived! Now, some of you may know (but most of you probably don’t) that my family history is rather poorly recorded. I know next to nothing about my dad’s side, and there aren’t many relatives outside my immediate family, my dad’s mom and his sister to compare notes with. As well, my mom’s side has been heavily debated and passed down orally and in incomplete form. However, there is a portion of the family – the Cooney family, on my mom’s side – that is relatively well-known. Father Mike Cooney, a cousin of one of my grandparents (I forget which) is somewhat of a mine of information, and he directed us to a particular graveyard near our cottage where we could see some Cooney graves as well as a pub owned by some people who might be able to tell us stuff about the old family. We went to the graveyard (very old and overgrown and awesome) and the pub, where we got an extremely long and rambling, occasionally contradictory, but always charming Cooney family history story from a handful of people searching their collective memories.
I’m now on my second WWOOF thing, on Sallygarden’s Smallholding near Carrick-on-Shannon. I’m absolutely loving it so far! Next time!

The rabbi says CASTLEOUCH
ReplyDeleteYou (and your other readers) will enjoy knowing that the above-mentioned charming cottage had a deeper "connection" to you than expected. Turns out that Luke's Cottage was named for Luke, the father of Shelia and mon-in-law of who we paided our rent to. And Shelia grew up in that cottage (pre-referb of course) and is - appaerntly - a cousin to the mentioned Cooney's. Your mom will try to fill blanks and give you more details... as well as they are known/understood. Dad
ReplyDeleteps - I like the alternative pun best of the three! Dad
ReplyDelete